Our authentic sourdough is made daily, then rests for three days to develop its distinctive sourdough flavor. All pizzas are hand stretched and baked in a traditional brick oven.
Medium gluten free… Add $4.50
black olives, kalamata olives, green olives, red onions, scallions, lemon, green bell peppers, tomatoes, sun-dried tomatoes, mushrooms, roasted garlic, basil, sage, jalapeños, spinach, artichokes, pineapple, pesto, fresh chopped garlic
sausage, pepperoni, ham, salami, bacon, linguica, chicken, meatball, anchovies
pesto, garlic cream sauce*
feta, goat*, ricotta*, dayia (vegan)*
S $2.45 M $2.75 L $3.25 XL $3.95
*2x price per topping